Monthly Archive:: March 2014

At first glance beets look like a little unattractive root, but consumers of this precious vegetable don’t need any incentive to include it in their diet. However, if

All of us are aware of the benefits that our organism have of milk intake.  Milk contains vitamins, minerals, proteins, iodine and calcium. It has irreplaceable role, and

Drugs that we can find in nature are small and colorful, just like those offered by pharmacists. But those natural that are packaged in small fruit berries, they

Grapefruit is known as an antioxidant and also for its strong antibacterial properties. It’s rich in vitamin C, contain vitamins A, B, D, E, and calcium, phosphorus, magnesium,

Nutritionist Kimberly Snyder reveals the ingredients of green beverage which in intensive way cleans the skin and nourishes its cells. It is necessary to drink the smoothie fresh

The vegan diet  which lasts 22 days was the choice of the star Beyoncé and her husband Jay Z, because in his 44th Birthday they decided to enter